Best vegan-breakfast in town.

Buffalo Bowl

brown rice, black beans, yam hash, garlicky greens, buffalo sauce, dill cashew cream | allergens: cashews, coconut oil

Avocado TLT

maple tempeh strips, avocado dressed in olive oil & herbs, cherry tomatoes, & dijon aioli served open faced on a single slice of toasted gluten-free brioche ~ served with mini Messina salad | allergens: coconut oil, onion, soy

Jo's Breakfast Sandwich

two fried eggs layered between griddled millet bread, smashed avocado, arugula, chipotle cream ~ topped with chili lemon dressing, black sesame seeds, chili flakes | allergens: onion

Breakfast Sandwich

griddled gluten-free brioche, vegan provolone cheese, chipotle cream, sliced avocado, arugula ~ served with choice of eggs, tofu scramble, or JUST Egg™ | allergens: coconut oil, corn

Psychedelic Daalipop

red lentil daal, cucumber mint relish, cilantro ginger chutney, tikka mushrooms, cauliflower, brown rice, garlic herb chapati | allergens: cashews, garlic, onion

The Vegan Breakfast Sandwich

| Vegan | Nut-Free | Contains Soy | Contains Gluten | Jalapeño Cheddar, Impossible Sausage, & JUST Egg on a toasted vegan house Croissant.

Spicy Mushroom

Grilled balsamic portobello, brushetta, smoky cashew cheese, arugula, grilled red onion, Calabrian pepper spread, toasted pine nuts, house focaccia